3654 products
Gabrielskloof Amphora Sauvignon Blanc 2023 750ml
Critical Acclaim
- James Suckling – 92 Points | “Grapefruit, lemongrass and golden apples on the nose, alongside salted almonds. Medium-bodied, cool and mineral, with zesty and reductive undertones. Made in clay vessels.”
Tasting Notes
A racy, flavoursome Sauvignon Blanc with green pineapple, gooseberries, and quince on the nose, alongside a refreshing salinity of ocean spray and kelp. The palate delivers green citrus, lemongrass, and litchi, with an edgy textural linearity from flint and oyster shells. Cool, mineral, and utterly distinctive.
About the Wine
The Amphora Sauvignon Blanc is part of the Gabriëlskloof Range — a selection of boutique-style wines from this acclaimed Bot River estate that consistently over-deliver on quality and value. True to its name, this wine is fermented and aged in clay amphora vessels, a winemaking technique that preserves freshness and imparts a unique mineral texture without the influence of oak. The result is a Sauvignon Blanc of striking individuality and coastal character.
Food Pairing
A natural match for oysters, grilled linefish, sushi, ceviche, and fresh goat cheese. Serve well chilled.
Product Details
- Appellation: Bot River, Western Cape, South Africa
- Varietal: Sauvignon Blanc
- Vessel: Clay Amphora
- Vintage: 2023
- Format: 750ml
- Producer: Gabriëlskloof
Gaja Barbaresco 2021 750ml
Points Jeb Dunnuck | AA brightly jeweled ruby hue, the 2021 Barbaresco is super-expressive, with loads of wild raspberries that leap from the glass along with notes of strawberries, pressed roses, fresh orange, and violet. As it opens, it evens picks up some spice box, cigar incense, and cherry notes. Crystalline in nature and ripe, this next-level red delivers ripe, sweet tannins, great tension, and fresh, vibrant acidity, without any austerity. A luxury racecar, it’s fantastic and possibly the wine of the year. Drink 2025-2055.
Robert Parker | This was an epic vintage, and the entire Gaja family is ready to sing its praises. The 2021 Barbaresco sets the tone with sweet cherry flavors framed by spice, earthy notes and elegantly sweet tannins. Giovanni Gaja says the 2021 growing season had two phases: the first six months of the year saw rain and cool temperatures with some frost and soggy conditions until May; however, from June forward, the season saw sunny days without excessive heat spikes. In line with the character of the vintage, this wine shows succulent fruit that is balanced and not too ripe. There is depth and volume here.
Wine Enthusiast | Blended across 14 vineyards, this wine shows the class, beauty and vitality of the noble Nebbiolo grown in the soils of Barbaresco. The wine opens with aromas of ripe cherries, warmed strawberries in sweet spices, fresh herbs and mixed flowers. The palate is lifted and vibrant with a verve that electrifies the palate as flavors of boysenberry, dried blood orange and black tea saunter about alongside well-intergrated tannins, making this wine drinkable now but ready for the cellar. (2020).
| A pretty red, elegant and expressive, offering strawberry, cherry, rose and mineral flavors. Refined tannins and vibrant acidity provide the right amount of support, giving an overall sense of harmony. This firms up nicely, turning more austere, with red fruit and savory notes on the long aftertaste.
| The aromas of licorice, minerals, light tar and dark berries such as raspberry are so attractive. It’s medium-bodied with a tight and integrated palate of fine tannins that are seamless and unseen. It’s long and lively.
| A pure embodiment of Nebbiolo’s elegance, this opens with enticing aromas of ripe red berries, violet petals and earthy undertones. The palate leaps forward with flavors of juicy cherries, plums and a touch of spice. A chalky minerality sits at the core, with fine-grained tannins that create a structure that’s perfectly balanced. Each part of the wine is precise and effortlessly flows into the next.
Gaja Barolo Dagromis 2021 750ml
The 2021 Gaja Barolo Dagromis is an expression of two great terroirs of Barolo, La Morra and Serralunga. "Gromis" refers to the the previous owner of the land. The wine opens with balsamic aromas, where the fruit prevails and fills the nose with its vibrant presence. One can perceive wild, ripe, and freshly picked fruit, with notes of plum blending into a bouquet of red and balsamic flowers, including rose, violet, and sweet licorice. The tannins are soft and juicy, providing a sensation of roundness and length on the palate. The structure is remarkable, rich, and full, and the wine has a good balance. It concludes with an elegant aftertaste of violet and a long, persistent finish.
Gaja Ca Marcanda MAGARI Bolgheri Rosso 2022 750ml
The Wine Advocate 96 Points: “It brings forth a floral bouquet, showing subtle elegance at the start. Give it a few moments and the wine hits on all cylinders with integrated oak, bright fruit, black cherry, pomegranate seed, iris root and dustings of oak spice that never overshadow the fruit. The wine is refreshingly uncomplicated but shows refined nuance instead. This is the proverbial understated elegance that Gaja achieves so beautifully. It closes with lovely acidity and dusty tannins.”
Vinous Media 94 Points: “The 2021 Magari is the most elegant Magari I can remember tasting. Vibrant, nuanced and medium in body, the 2021 possesses notable energy from start to finish. All the elements are so nicely balanced. Dark cherry, mocha, dried herbs, licorice and menthol are finely sculpted in this super-expressive Bolgheri red. Terrific.”
Wine Spectator 93 Points: "Tobacco, licorice and cedar aromas and flavors frame the core of black currant and black cherry fruit in this intense, vibrant red. An iron element emerges too, as this builds to the lingering finish, with fine balance and a lingering aftertaste."
Magari is an Italian expression having different meanings “If only it was true…!”, “Maybe…”. It carries a sort of irony which leads people to smile, without showing off the great commitment and determination associated to the Ca’Marcanda project.
Purplish red in color, the nose presents a wonderful mixture of black fruits such as plums and blackcurrants. Notes of black tea, and hints of aromatic herbs commonly found in the Mediterranean like rosemary and thyme, lead to a structured mouthfeel with tannins that are denser and more elegant reflecting the style of the vintage all culminating with a salinity representative of a classic Bolgheri style.
Gaja Ca' Marcanda Promis Toscana 2023 750ml
Ca’ Marcanda Promis — Bolgheri, Tuscany, Italy 2023
When Angelo Gaja — the most celebrated name in Piedmontese wine — decided to plant roots in Bolgheri, he did not do it quietly. After four years of negotiations with a single landowner (the estate’s name, Ca’ Marcanda, means “house of endless negotiations” in local dialect), he acquired the property in 1996 and set about building one of the most ambitious wine estates in all of Tuscany. Promis is Ca’ Marcanda’s entry-level wine — but “entry-level Gaja” is a very different thing from entry-level anything else. A blend of Merlot, Syrah, and Sangiovese from the estate’s Bolgheri vineyards, the 2023 is a classic, expressive vintage: bright, structured, and unmistakably coastal Tuscan in character.
The color is a vivid, bright ruby-red. The nose is immediately captivating: cinnamon, star anise, and warm spice frame pronounced red fruits — strawberry, black cherry, and a hint of dried violet. On the palate, the tannins are juicy and persistent, building through the mid-palate to a finish defined by a beautiful coastal salinity — the classic hallmark of great Bolgheri vintages. Elegant, energetic, and built to age.
Ca’ Marcanda — “House of Endless Negotiations.” Angelo Gaja’s Bolgheri estate, acquired after four years of talks. Worth every one of them.
- Producer: Ca’ Marcanda (Angelo Gaja), Bolgheri, Tuscany, Italy
- Vintage: 2023
- Appellation: Toscana IGT, Bolgheri
- Blend: Merlot, Syrah, Sangiovese
- Size: 750ml
- Tasting Notes: Cinnamon, star anise, strawberry, black cherry, dried violet, juicy tannins, coastal salinity
- Best Paired With: Bistecca alla Fiorentina, braised short ribs, wild boar ragù, lamb chops, aged Pecorino Toscano
The most celebrated name in Italian wine, reimagined for the Tuscan coast — Ca’ Marcanda Promis is the benchmark for what Bolgheri can deliver at this price.
Gaja Sito Moresco Rosso Langhe 2022 750ml
Winemaker Description
The name derives from Moresco, the previous owner of the parcel in Pajorè vineyard which was purchased in 1979.
Abundant snowfall and low temperatures led to an unusually severe, rainy winter, followed by a dry spring. Temperatures picked up again in mid-March, accelerating the plant life cycle.
Unfortunately, the cold temperatures returned in early April with icy winds that channeled through the valleys and affected the lower vineyards, especially in the Barbaresco area.
Other Barbaresco vineyards affected by frost recorded minimal losses of 5%. Our Barolo vineyards are located at higher altitudes and survived the frost unscathed. The summer rolled out dramatically with a bright and windy start, hot and violent midseason, characterized by frequent thunderstorms, and ended hot and dry.
While both benefited from thunderstorms that cooled the land, powdery mildew became a real threat in Barbaresco in July. A redeeming rainfall came at the end of August, refreshing the Barbaresco and Barolo vineyards.
2021 was a late vintage, tending to be dry but cool, resulting in wines of great volume and richness marked by savoriness and length, generous even on the nose, with intense and complex aromas.
The two varieties ferment and macerate separately for three weeks. After the malolactic fermentation, they are blended and then aged in oak for 12 months.
A beautiful violet color atypical of Nebbiolo but reflective of the 2021 vintage where fullness and richness are even present to the eye. The wine has bold notes of blackberry, cherry, blood orange, and bergamot with a touch of flintiness. Medium-structured with lots of juiciness and harmony on the palate all lead to well-balanced acidity and tannin structure with a long finish.
Galliano L'autentico 375ml HALF BOTTLE
A perfectly balanced blend of Mediterranean exotic herbs and plants, all sourced and blended in their natural form. The resulting taste is rounded with a powerful aromatic top note that softens to a mellow deep taste.
Gallo Family Pinot Noir Magnum 1.5L
Gallo Family Pinot Noir — California NV — 1.5L Magnum
The Gallo family has been making wine in California since 1933, and their Family Vineyards Pinot Noir is the everyday red that has earned a place on millions of American tables. Approachable, food-friendly, and built for sharing, it delivers exactly what the grape promises at a price that makes no apologies. Now in a generous 1.5L Magnum format — two bottles in one — it is the perfect pour for a dinner party, a backyard gathering, or any occasion that calls for a crowd-pleasing California red.
The nose shows ripe berry fruit with subtle earthy undertones. On the palate, the wine is smooth and medium-bodied, with soft red fruit — cherry, raspberry, and plum — mingling with gentle earthy flavors and a light, easy finish. Approachable from the first sip, versatile at the table, and always a good play.
From meats to meaty fish — think salmon, roasted chicken, or a backyard burger — Gallo Family Pinot Noir is California's most reliable everyday red.
- Producer: Gallo Family Vineyards, California
- Vintage: Non-Vintage
- Appellation: California
- Varietal: Pinot Noir
- Style: Red Wine — Medium-Bodied, Smooth & Approachable
- Format: 1.5L Magnum (equivalent to 2 standard bottles)
- Tasting Notes: Ripe cherry, raspberry, plum, subtle earth, soft tannins, light finish
- Best Paired With: Salmon, roasted chicken, burgers, pasta with red sauce, mild cheeses, casual entertaining
Two bottles, one great price — Gallo Family Pinot Noir Magnum is the benchmark for effortless California red wine built for sharing.
Gallo Family Red Moscato 1.5 Liter Magnum
Gallo Family Red Moscato — California NV — 1.5L Magnum
The Gallo family has been making wine in California since 1933, and their Best Taste Promise® — a commitment from Ernest and Julio Gallo to every customer — has made them one of America's most trusted wine producers. The Red Moscato is their most playful and crowd-pleasing expression: sweet, fruity, and refreshingly easy to enjoy. In a generous 1.5L Magnum format, it is the bottle you reach for when you want something fun, approachable, and built for sharing at any occasion.
Medium-bodied and vibrant, with sweet citrus and ripe peach on the nose and a bright red berry finish that is refreshing and lively. Chill it well and pour freely — this is a wine that needs no introduction and no occasion to justify it.
"Every bottle of wine Ernest and Julio made was a promise — a promise from our family to yours that you'll always get the best tasting wine." — Gallo Family Vineyards Best Taste Promise®
- Producer: Gallo Family Vineyards, California
- Vintage: Non-Vintage
- Appellation: California
- Varietal: Red Moscato
- Style: Sweet Red Wine — Medium-Bodied, Fruity & Refreshing
- Format: 1.5L Magnum (equivalent to 2 standard bottles)
- Tasting Notes: Sweet citrus, ripe peach, bright red berry finish
- Best Paired With: Light cheeses, spicy cuisine, desserts, fruit tarts, casual entertaining
Two bottles, one great price — Gallo Family Red Moscato Magnum is the benchmark for fun, approachable California sweet wine built for sharing.
Gamet Champagne Rose Brut NV 750ml
Gamet Champagne Rosé Brut NV — Vallée de la Marne, Champagne (Base 2021)
Champagne Gamet is a fourth-generation grower-producer — récoltant manipulant — rooted in three villages on both banks of the Marne: Mardeuil on the left bank, and Fleury-la-Rivière and Damery on the right. Founded after World War I by Victoire Garnier and carried forward by Marianne Gamet today, the estate farms eight hectares of practicing organic vineyards and controls every step from vine to bottle. This Rosé Brut NV is a black-grape-only blend — 85% Meunier, 15% Pinot Noir — with 8% red Meunier Coteaux Champenois vinified in foudre, built on a 70% 2021 base with 30% reserve wines back to 2014. Jeb Dunnuck awarded it 92 points. At $57.99, it is one of grower Champagne’s most compelling values.
The wine opens with bright red cherry fruit, chalk, mint, white pepper, and orange peel, lifted by vivid acidity. On the palate, it is powerful and vinous with a thick, creamy mousse, flavors of raspberry purée, juicy apricot, tea rose, and slivered almond, and a clay minerality that gives volume and structure. Aged 25 months on the lees, dosed at 5g/L, and disgorged January 2025. Festive, full-bodied, and built for the table.
"The NV Brut Rosé is a powerful, vinous Champagne. Bright red cherry fruit, chalk, mint, white pepper and orange peel fill out its layers, lifted by bright acids that wrap it all together. This Meunier-driven Rosé is particularly impressive." — Jeb Dunnuck, 92 Points
"A tightly meshed rosé Champagne set on a thick, creamy mousse, with firm acidity defining flavors of raspberry purée, juicy apricot, tea rose and slivered almond." — Wine Spectator, 90 Points
- Producer: Champagne Gamet, Mardeuil, Vallée de la Marne, Champagne, France
- Cuvee: Rosé Brut NV (Base 2021)
- Appellation: Champagne AOC
- Sub-Region: Vallée de la Marne
- Blend: 85% Meunier, 15% Pinot Noir (8% vin rouge in foudre)
- Farming: Practicing Organic
- Vinification: Stainless steel with 10% oak; yes malo; 25 months on lees; dosage 5g/L
- Disgorgement: January 2025
- Size: 750ml
- Tasting Notes: Red cherry, chalk, mint, white pepper, raspberry, apricot, tea rose, creamy mousse
- Cellar Potential: Drink now through 2029
- Best Paired With: Oysters, lobster, salmon tartare, charcuterie, strawberry desserts
A 92-point grower Champagne Rosé from one of the Marne’s most dedicated family estates — Gamet is the benchmark for what practicing organic Meunier can deliver in a glass.
Gamet La Vallée Suspendue Extra Brut Réserve Perpétuelle NV 750ml
Gamet La Vallée Suspendue Extra Brut Réserve Perpétuelle — Champagne NV
Gamet is a small grower estate in the Marne Valley, and La Vallée Suspendue is their most distinctive cuvée — a Meunier-dominant blend of 80% Pinot Meunier, 15% Pinot Noir, and 5% Chardonnay, built on a 2016 base with 50% reserve wines drawn from a perpetual reserve that stretches back to 1999. That solera-style reserve is the wine's defining feature: it adds extraordinary depth, complexity, and a sense of continuity that no single vintage could achieve alone. Dosed at just 4 g/L, the Extra Brut designation keeps the wine focused, dry, and expressive. Awarded 93 points by both Jeb Dunnuck and Vinous.
The nose leaps from the glass with lemon curd, meringue, pastry dough, marzipan, and red berries, evolving toward dried pear, tangerine oil, spice, and exotic yellow flowers with air. On the palate, the wine is rich and resonant — savory, salty, and brothy in the best sense — with a fluffy mousse and a chalky, textured finish of real length and character. Vinous calls it "incredibly distinctive," and it is: a Champagne of rare personality with the structure to evolve over the next decade.
Jeb Dunnuck 93 • Vinous 93 — "Rich, resonant… incredibly distinctive. Those elements combine in a Champagne I admire most for its overall balance." — Vinous
- Producer: Gamet, Marne Valley, Champagne, France
- Appellation: Champagne
- Blend: 80% Pinot Meunier, 15% Pinot Noir, 5% Chardonnay
- Base Vintage: 2016
- Reserve Wine: 50% from a perpetual reserve dating to 1999
- Style: Extra Brut
- Dosage: 4 g/L
- Disgorged: June 2023
- Size: 750ml
- Tasting Notes: Lemon curd, meringue, pastry dough, marzipan, red berries, dried pear, tangerine oil, spice, yellow flowers, chalky finish
- Best Paired With: Oysters, grilled fish, roast poultry, aged cheeses, charcuterie, mushroom dishes
93 points from Jeb Dunnuck and Vinous. A perpetual reserve dating to 1999. Gamet's La Vallée Suspendue is Marne Valley grower Champagne at its most complex and compelling.
Garage Wine Co. Old Vine Pale Truquilemu Vineyard Valle del Maule 2021
Winemaker Description
Carignan with a small amount of Mataró. Sourced from 11 rows at one end of the Truquilemu vineyard, 75+ year old vines. Ancestral farming by hand and horse.
Granitic soils. Hand harvested. Fermented with indigenous yeast. Pressed whole cluster. Aged in old barrels over one winter— barrels fourth use or more.
Gary Farrell Pinot Noir Russian River Selection 2022 750ml
Winemaker's Description
Our Russian River Selection bottlings are quintessential Russian River Valley wines blended from some of the region’s top vineyards, taking advantage of varied climates and unique site characteristics. The 2022 Russian River Selection Pinot Noir has seductive aromas of Luxardo cherries intertwined with rose petals, fresh fennel, dark berry preserves, and a hint of savory earth. The youthful yet complex palate offers juicy flavors of sour cherries, blood orange, wild raspberries and with a dollop of tangy tamarind. Fine-grained tannins are balanced by firm acidity, creating a full-bodied texture, lending to an incredibly long, spicy finish.
Expert Review
James Suckling - 92 Points: Bright aromas of dried strawberries, wild raspberries, dried herbs and Jolly Ranchers candy. The palate is medium-bodied with firm tannins and acidity, giving fresh flavors of cherry confit, toffee apples and rhubarb.
Gaston Chiquet 'Tradition' Champagne Premier Cru Brut 750ml (Introductory Price)
Gaston Chiquet | Tradition | Premier Cru Brut | Vallée de la Marne, Champagne | NV (68% 2021 Base) | Sustainable
Wine Spectator: 92 Points — Vivacious and well balanced, with integrated acidity and a refined mousse. Ripe black cherry, blackberry, Meyer lemon peel, biscuit and white flowers, followed by a lingering mineral finish. (Disgorged February 2024)
Vinous: 90 Points — Rich and expressive, showing dried pear, chamomile, spice, dried flowers, mint and marzipan. Meunier and Pinot Noir give the wine its generous texture and broad presence. (Disgorged February 2025)
Jeb Dunnuck: 90 Points — Bright and inviting, with notes of fresh berries, citrus, flowers and peach. Juicy and medium bodied, with a soft, pillowy mousse and a clean finish.
The Wine Advocate: 90 Points — Inviting aromas of yellow orchard fruit, fresh peach, honeycomb, citrus and warm biscuits lead to a fleshy, charming palate with a refined mousse, ripe fruit and lively balancing acidity. (Disgorged November 2019)
Gaston Chiquet is one of Champagne's most storied grower-producers. In 1919, brothers Fernand and Gaston Chiquet became pioneers among the region's independent growers by producing and selling Champagne from their own fruit — a tradition now carried forward by eighth-generation Nicolas Chiquet from the Premier Cru village of Dizy in the Vallée de la Marne. Tradition is the house's flagship non-vintage Brut, a classic three-grape blend that has defined the Chiquet style for generations.
The current release is composed of 40% Pinot Meunier, 35% Chardonnay and 25% Pinot Noir, drawn entirely from Premier and Grand Cru vineyards in Dizy, Hautvillers, Mareuil-sur-Ay and Ay. The vines are rooted in clay and limestone soils over the region's underlying chalk. The base is 68% from the 2021 harvest, supplemented by reserve wines from 2018 through 2020 — a blend that maintains the estate's consistent house style while adding depth and complexity.
Grapes are harvested by hand and vinified entirely in stainless steel, preserving the purity of fruit and the character of each vineyard site. Malolactic fermentation is completed in full, softening the wine's natural acidity and contributing to its rounded, accessible texture. Following secondary fermentation in bottle, Tradition spends more than 48 months aging on its lees — an extended maturation that develops a fine, persistent mousse and layers of fresh bread, biscuit and toasted nut complexity. The wine is finished at a dosage of approximately 6 grams per liter, producing a dry but beautifully balanced Brut style.
Golden yellow in color, Tradition opens with aromas of ripe pear, golden peach, fresh apricot and red berries, followed by white flowers, citrus peel, chamomile and freshly baked bread. Subtle notes of almond, biscuit, ginger and crushed chalk emerge as the Champagne opens in the glass. The palate is lively, creamy and well balanced — Pinot Meunier and Pinot Noir bring a generous, vinous texture, while Chardonnay provides freshness and lift. Flavors of peach, black cherry, blackberry, Meyer lemon and toasted pastry develop across the palate, leading to a persistent, dry and mineral-driven finish.
Approachable enough to serve as an aperitif but structured enough for the table. Pairs beautifully with oysters, shrimp, smoked salmon, sushi, roast chicken, pork, charcuterie, fried appetizers, mushroom dishes and moderately aged cheeses. Serve well chilled at 46–50°F in a white wine or tulip-shaped Champagne glass.
- Producer: Gaston Chiquet
- Cuvée: Tradition
- Classification: Premier Cru Brut
- Appellation: Champagne, France
- Region: Vallée de la Marne
- Villages: Dizy, Hautvillers, Mareuil-sur-Ay and Ay
- Grape Varieties: 40% Pinot Meunier, 35% Chardonnay, 25% Pinot Noir
- Base Vintage: 68% 2021 harvest
- Reserve Wines: 32%, from 2018–2020
- Farming: Sustainable
- Soils: Clay and limestone over chalk
- Vinification: Stainless steel
- Malolactic Fermentation: Yes
- Lees Aging: 48+ months
- Dosage: ~6 g/L
- Alcohol: ~12.5% ABV
- Bottle Size: 750ml
As a non-vintage Champagne, base vintages, reserve wine proportions, dosage, lees aging period and disgorgement dates may vary by release. Critic ratings may apply to different disgorgements of the same cuvée.
Gaston Chiquet Champagne Tradition 1er Cru Brut 750ml
Gaston Chiquet | Tradition | Premier Cru Brut | Vallée de la Marne, Champagne | NV
Wine Spectator: 90 Points — Vibrant and balanced, with flavors of nectarine, candied orange peel, slivered almond and oyster shell set on a lacy texture. Fragrant hints of white blossoms and lemon thyme show on the finish. #86 Wine Spectator Top 100 Wines of 2022.
Jeb Dunnuck: 90 Points — Golden yellow hue, packed with yeasty aromas of fresh bread dough, golden peach, chamomile and ginger. A youthful and fluffy mousse fills the palate, leaning toward a full-bodied style, with a rich texture, well-balanced mid-palate and a broad-shouldered finish.
The Wine Advocate: 90 Points — An inviting bouquet of crisp yellow orchard fruit, fresh peach, honeycomb, Meyer lemon and warm biscuits. Medium to full-bodied, fleshy and charming, with a youthfully frothy but refined mousse, a succulent core of fruit and ripe but racy balancing acidity. Already drinking well.
Gaston Chiquet is one of Champagne’s most storied grower-producers. In 1919, brothers Fernand and Gaston Chiquet became pioneers among the region’s independent growers by producing and selling Champagne from their own fruit — a tradition now carried forward by eighth-generation Nicolas Chiquet from the Premier Cru village of Dizy in the Vallée de la Marne. Tradition is the house’s flagship non-vintage Brut, a classic three-grape blend that has defined the Chiquet style for generations and earned a place on Wine Spectator’s Top 100 list.
The blend is led by Pinot Noir, with Pinot Meunier and Chardonnay, drawn entirely from Premier Cru vineyards in Dizy, Hautvillers, Mareuil-sur-Ay and Ay. The vines are rooted in clay and limestone soils over the region’s underlying chalk. Grapes are harvested by hand and vinified entirely in stainless steel, preserving the purity of fruit and the character of each vineyard site. Malolactic fermentation is completed in full. Following secondary fermentation in bottle, Tradition spends more than 48 months aging on its lees, developing a fine, persistent mousse and layers of fresh bread, biscuit and toasted nut complexity. Finished at a dosage of approximately 6 grams per liter.
Golden yellow in the glass, the wine opens with aromas of dried apricot, golden peach, fresh citrus and a hint of honeycomb, followed by warm biscuit, chamomile and ginger. The palate is lively and richly textured — nectarine, candied orange peel, white peach and slivered almond are carried by a lacy mousse and bright, racy acidity through a long, fragrant finish of white blossoms and lemon thyme.
Serve well chilled at 46–50°F. Pairs beautifully with oysters, shrimp, smoked salmon, sushi, roast chicken, pork, charcuterie, fried appetizers, mushroom dishes and moderately aged cheeses.
- Producer: Gaston Chiquet
- Cuvée: Tradition
- Classification: Premier Cru Brut
- Appellation: Champagne, France
- Region: Vallée de la Marne
- Villages: Dizy, Hautvillers, Mareuil-sur-Ay and Ay
- Grape Varieties: Pinot Noir, Pinot Meunier, Chardonnay
- Farming: Sustainable
- Soils: Clay and limestone over chalk
- Vinification: Stainless steel
- Malolactic Fermentation: Yes
- Lees Aging: 48+ months
- Dosage: ~6 g/L
- Bottle Size: 750ml
As a non-vintage Champagne, base vintages, reserve wine proportions, dosage, lees aging period and disgorgement dates may vary by release. Critic ratings may apply to different disgorgements of the same cuvée.
Gato Negro Balance Low Alcohol White Blend 750ml
Gato Negro Balance White Wine Blend — Chile
Gato Negro is one of Chile’s most recognized wine brands, known for delivering honest, flavorful wines at everyday prices. With Balance, they’ve done something genuinely useful: crafted a white wine blend that delivers the full flavor of their classic style at just 5.5% alcohol and 62 calories per glass. No compromise on taste — just a lighter, more flexible wine for any occasion. Whether you’re pacing yourself at dinner, cutting back without cutting out, or simply looking for a wine that fits your lifestyle, Balance White is the answer.
The wine is fresh and fruit-forward, with the easy-drinking, approachable character that has made Gato Negro a household name. Light on alcohol, generous on flavor — a guilt-free glass that doesn’t taste like one.
- Producer: Gato Negro, Chile
- Appellation: Chile
- Varietal: White Wine Blend
- Alcohol: 5.5%
- Calories: ~62 per glass
- Closure: Screw Cap
- Size: 750ml
- Tasting Notes: Fresh, fruit-forward, light-bodied, easy-drinking
- Best Paired With: Salads, light seafood, grilled vegetables, soft cheeses, casual entertaining
Full flavor, half the guilt — Gato Negro Balance White is the everyday low-alcohol wine that actually delivers.
Gato Negro Balance Red Wine Blend Low Alcohol 750ml
Gato Negro Balance Red Wine Blend — Chile
Gato Negro is one of Chile’s most recognized wine brands, known for delivering honest, flavorful wines at everyday prices. With Balance, they’ve done something genuinely useful: crafted a red wine blend that delivers the full flavor of their classic style at just 5.5% alcohol and 62 calories per glass. No compromise on taste — just a lighter, more flexible wine for any occasion. Whether you’re pacing yourself at dinner, cutting back without cutting out, or simply looking for a wine that fits your lifestyle, Balance is the answer.
The wine is approachable and fruit-forward, with the soft red fruit character and easy-drinking profile that has made Gato Negro a household name. Light on alcohol, generous on flavor — a guilt-free glass that doesn’t taste like one.
- Producer: Gato Negro, Chile
- Appellation: Chile
- Varietal: Red Wine Blend
- Alcohol: 5.5%
- Calories: ~62 per glass
- Closure: Screw Cap
- Size: 750ml
- Tasting Notes: Soft red fruit, approachable, fruit-forward, light-bodied
- Best Paired With: Weeknight dinners, light pasta, pizza, charcuterie, casual entertaining
Full flavor, half the guilt — Gato Negro Balance is the everyday low-alcohol red that actually delivers.
Gato Negro Cabernet Sauvignon 1.5L Magnum
Gato Negro | Cabernet Sauvignon | Valle Central, Chile | 1.5L Magnum
Gato Negro is one of Chile's most beloved everyday wine brands, produced by Viña San Pedro — a winery with roots dating back to 1865 and one of the most established names in South American wine. The iconic Black Cat label has built a global following for delivering consistent, fruit-forward wines at exceptional value.
Valle Central is Chile's heartland wine region, stretching between the Andes and the Coastal Range. The warm, sunny climate and well-drained soils are perfectly suited to Cabernet Sauvignon, producing wines that are dark, fruit-driven, and generously flavored — with the natural freshness and approachability that Chilean reds are celebrated for worldwide.
Gato Negro Cabernet Sauvignon is deep ruby in the glass with an intense bouquet of blackberry, cherry, and cassis, beautifully complemented by notes of vanilla and dark chocolate. On the palate, medium-bodied and fresh with smooth tannins and a satisfying, fruit-forward finish. No pretension, no fuss — just a crowd-pleasing red that delivers every time.
Now available in a generous 1.5L Magnum — perfect for entertaining, parties, and casual gatherings. Pair with grilled red meats, burgers, lamb, pasta with tomato sauce, and aged cheeses.
- Producer: Gato Negro / Viña San Pedro
- Varietal: Cabernet Sauvignon
- Region: Valle Central, Chile
- Style: Medium-bodied, fruit-forward red
- Closure: Screwcap
- Format: 1.5L Magnum
Gato Negro Cabernet Sauvignon Chile 750ml
Gato Negro — “Black Cat” — is one of Chile’s most beloved everyday wines, and this Cabernet Sauvignon from the Valle Central delivers exactly what you want at the price: ripe, generous, and effortlessly drinkable. Medium-bodied with inviting aromas of blackberry jam, a hint of mint, and a touch of spice, the palate is smooth and fruit-forward with soft, sweet tannins and concentrated red fruit flavors that linger pleasantly on the finish. A crowd-pleasing bottle that works equally well on a weeknight table or at a casual gathering.
Varietal: Cabernet Sauvignon
Vintage: NV
Region: Valle Central, Chile
Style: Medium-bodied Red
Bottle Size: 750ml
Gato Negro Chardonnay 1.5L Magnum
Gato Negro | Chardonnay | Valle Central, Chile | 1.5L Magnum
Gato Negro is one of Chile's most beloved everyday wine brands, produced by Viña San Pedro — a winery with roots dating back to 1865 and one of the most established names in South American wine. The iconic Black Cat label has built a global following for delivering consistent, fruit-forward wines at exceptional value.
Valle Central is Chile's heartland wine region, stretching between the Andes and the Coastal Range. The warm, sunny climate and fertile soils are ideal for growing Chardonnay that is ripe, generous, and approachable — with the natural freshness that Chilean whites are known for.
Gato Negro Chardonnay is fruit-forward and approachable, with tropical aromas of ripe peach, banana, and pineapple, with a touch of light oak. On the palate, perfectly balanced acidity leads to a smooth, pleasant finish. No heavy oak, no fuss — just an easy-drinking, crowd-pleasing white that works in any setting.
Now available in a generous 1.5L Magnum — perfect for entertaining, parties, and casual gatherings. Pair with grilled chicken, light pasta, seafood, soft cheeses, and fresh salads. Serve well chilled.
- Producer: Gato Negro / Viña San Pedro
- Varietal: Chardonnay
- Region: Valle Central, Chile
- Style: Fruit-forward, tropical, easy-drinking
- Closure: Screwcap
- Format: 1.5L Magnum
Gato Negro Malbec 1.5L Magnum
Gato Negro | Malbec | Valle Central, Chile | 1.5L Magnum
Gato Negro is one of Chile's most beloved everyday wine brands, produced by Viña San Pedro — a winery with roots dating back to 1865 and one of the most established names in South American wine. The iconic Black Cat label has built a global following for delivering consistent, fruit-forward wines at exceptional value.
Valle Central is Chile's heartland wine region, stretching between the Andes and the Coastal Range. The warm, sunny climate and well-drained soils are ideal for Malbec — producing wines with an intense ruby-violet color, generous dark fruit, and the soft, velvety tannins that make Chilean Malbec so approachable and crowd-pleasing.
Gato Negro Malbec is deep ruby-violet in the glass with fresh aromas of plum, blackberry, and dark fruit, accented by lactic notes and a subtle touch of vanilla. On the palate, soft and medium-bodied with a smooth texture, firm structure, and a lingering, fruit-forward finish. No pretension, no fuss — just a generous, easy-drinking red that delivers every time.
Now available in a generous 1.5L Magnum — perfect for entertaining, parties, and casual gatherings. Pair with grilled red meats, burgers, lamb, empanadas, pasta with tomato sauce, and aged cheeses.
- Producer: Gato Negro / Viña San Pedro
- Varietal: Malbec
- Region: Valle Central, Chile
- Style: Soft, fruit-forward, medium-bodied red
- Closure: Screwcap
- Format: 1.5L Magnum
Gato Negro Malbec 750ml
Tasting Notes
Gato Negro Malbec is a soft, approachable Chilean red with an intense ruby-violet color and fresh aromas of plum and black fruit, accented by lactic notes and a subtle touch of vanilla. On the palate it’s smooth and medium-bodied with a firm structure and a sweet, lingering finish.
- Producer: Gato Negro
- Country: Chile
- Varietal: Malbec
- Format: 750ml
- Style: Soft, fruit-forward, medium-bodied red
- Tasting Notes: Plum, black fruit, vanilla, smooth tannins
- Best For: Everyday drinking, casual entertaining, pizza, burgers, BBQ
Gato Negro Merlot 1.5L Magnum
Gato Negro | Merlot | Valle Central, Chile | 1.5L Magnum
Gato Negro is one of Chile's most beloved everyday wine brands, produced by Viña San Pedro — a winery with roots dating back to 1865 and one of the most established names in South American wine. The iconic Black Cat label has built a global following for delivering consistent, fruit-forward wines at exceptional value.
Valle Central is Chile's heartland wine region, stretching between the Andes and the Coastal Range. The warm, sunny climate and well-drained soils are perfectly suited to Merlot, producing wines that are ripe, generous, and approachable — with the soft tannins and plush fruit that make Chilean Merlot so universally appealing.
Gato Negro Merlot is bright ruby in the glass with an inviting nose of jammy red fruit — cherry, plum, and a hint of chocolate. On the palate, it is medium-bodied and smooth, with soft tannins and a clean, easy finish. No pretension, no fuss — just a crowd-pleasing red that delivers every time.
Now available in a generous 1.5L Magnum — perfect for entertaining, parties, and casual gatherings. Pair with grilled red meats, burgers, pizza, pasta with tomato sauce, and aged cheeses.
- Producer: Gato Negro / Viña San Pedro
- Varietal: Merlot
- Region: Valle Central, Chile
- Style: Medium-bodied red
- Closure: Screwcap
- Format: 1.5L Magnum
Gato Negro Merlot 750ml
Chilean Merlot That Delivers Everyday Pleasure at an Unbeatable Price
Gato Negro is one of Chile's most beloved everyday wine brands, sourcing from the sun-drenched vineyards of the Central Valley to produce approachable, fruit-forward wines that consistently overdeliver for the price. Their Merlot is a textbook example of Chilean value: smooth, fresh, and immediately enjoyable, with the ripe fruit character and soft tannins that make Merlot one of the world's most crowd-pleasing varieties.
Winemaker Notes
Ruby-red in color with violet hues. Intense, fresh, and fruity aromas of blackberry and plum, melded with smooth toasted notes and sweet vanilla. Medium-bodied on the palate with smooth tannins, lively fruit flavors, and a pleasing finish.
Vineyard & Provenance
- Grape: Merlot
- Appellation: Central Valley, Chile
- Producer: Gato Negro / Viña San Pedro
- Closure: Screwcap
- Size: 750ml
Food Pairings
Wonderfully versatile — great with grilled chicken, pasta with tomato sauce, burgers, mild cheeses, and casual weeknight meals.
Gato Negro Pinot Grigio Chile 750ml
Gato Negro | Pinot Grigio | Valle Central, Chile
Gato Negro is one of Chile's most beloved everyday wine brands, produced by Viña San Pedro — a winery with roots dating back to 1865 and one of the most established names in South American wine. The iconic Black Cat label has built a global following for delivering consistent, fruit-forward wines at exceptional value.
Valle Central is Chile's heartland wine region, stretching between the Andes and the Coastal Range. The warm, sunny climate and cool Pacific breezes create ideal conditions for fresh, aromatic whites — and Pinot Grigio thrives here, producing wines that are light, delicate, and refreshingly easy to drink.
Gato Negro Pinot Grigio is pale yellow in the glass with a fresh, delicate nose of green apple, white pear, and subtle floral hints. On the palate, light-bodied and crisp with perfectly balanced acidity and a clean, fruity finish. Approachable, versatile, and endlessly easy to enjoy.
Pair with light seafood, sushi, grilled fish, fresh salads, soft cheeses, and antipasti. Serve well chilled.
- Producer: Gato Negro / Viña San Pedro
- Varietal: Pinot Grigio
- Region: Valle Central, Chile
- Style: Light-bodied, fresh, aromatic white
- Closure: Screwcap
- Bottle Size: 750ml
Gato Negro Pinot Noir 750ml
Gato Negro | Pinot Noir | Valle Central, Chile
Gato Negro is one of Chile's most beloved everyday wine brands, produced by Viña San Pedro — a winery with roots dating back to 1865 and one of the most established names in South American wine. The iconic Black Cat label has built a global following for delivering consistent, fruit-forward wines at exceptional value.
Valle Central is Chile's heartland wine region, stretching between the Andes and the Coastal Range. The warm days and cool nights create ideal conditions for Pinot Noir — preserving natural acidity and allowing the grape to develop its signature bright red fruit character without losing freshness or lift.
Gato Negro Pinot Noir is light ruby in the glass with a fresh, inviting nose of strawberry, raspberry, and red cherry, with subtle floral hints. On the palate, light-bodied and lively with smooth tannins, bright acidity, and a clean, fruit-forward finish. Approachable, versatile, and endlessly easy to enjoy — a great everyday Pinot at an unbeatable price.
Pair with pasta, roast turkey, grilled salmon, soft cheeses, charcuterie, and light vegetable dishes. Serve slightly chilled for best results.
- Producer: Gato Negro / Viña San Pedro
- Varietal: Pinot Noir
- Region: Valle Central, Chile
- Style: Light-bodied, fresh, fruit-forward red
- Closure: Screwcap
- Bottle Size: 750ml
Gato Negro Red Velvet Semi-Sweet Red 750ml
Tasting Notes
Gato Negro Red Velvet is a lush, approachable semi-sweet Chilean red with rich flavors of ripe red berries, cherries, and a velvety smooth texture. Gently sweet with soft tannins and a round, easy finish — perfect for those who enjoy a touch of sweetness in their glass.
Tasting Notes: Ripe red berries, cherry, velvety smooth textureBest For: Casual sipping, light desserts, entertaining, gifting
Gato Negro Sauvignon Blanc 1.5L Magnum
Gato Negro | Sauvignon Blanc | Valle Central, Chile | 1.5L Magnum
Gato Negro is one of Chile's most beloved everyday wine brands, produced by Viña San Pedro — a winery with roots dating back to 1865 and one of the most established names in South American wine. The iconic Black Cat label has built a global following for delivering consistent, fruit-forward wines at exceptional value.
Valle Central is Chile's heartland wine region, stretching between the Andes and the Coastal Range. The warm, sunny climate and cool Pacific breezes create ideal conditions for Sauvignon Blanc — producing wines that are vivacious, aromatic, and refreshingly crisp.
Gato Negro Sauvignon Blanc is bright and lively with a bouquet of guava, pink grapefruit, and green apple, with a classic touch of fresh-cut grass and citrus zest. On the palate, brisk and refreshing with clean acidity and a crisp, clean finish. No fuss, no pretension — just an endlessly easy-drinking white that delivers every time.
Now available in a generous 1.5L Magnum — perfect for entertaining, parties, and warm-weather gatherings. Pair with seafood, grilled fish, sushi, goat cheese, green salads, and light summer dishes. Serve well chilled.
- Producer: Gato Negro / Viña San Pedro
- Varietal: Sauvignon Blanc
- Region: Valle Central, Chile
- Style: Crisp, fresh, aromatic white
- Closure: Screwcap
- Format: 1.5L Magnum
Gato Negro Sauvignon Blanc 750ML
Gato Negro | Sauvignon Blanc | Valle Central, Chile
Gato Negro is one of Chile's most beloved everyday wine brands, produced by Viña San Pedro — a winery with roots dating back to 1865 and one of the most established names in South American wine. The iconic Black Cat label has built a global following for delivering consistent, fruit-forward wines at exceptional value.
Valle Central is Chile's heartland wine region, stretching between the Andes and the Coastal Range. The warm, sunny climate and cool Pacific breezes create ideal conditions for Sauvignon Blanc — producing wines that are vivacious, aromatic, and refreshingly crisp.
Gato Negro Sauvignon Blanc is bright and lively in the glass with a bouquet of guava, pink grapefruit, and green apple, with a classic touch of fresh-cut grass and citrus zest. On the palate, brisk and refreshing with clean acidity and a crisp, clean finish. No fuss, no pretension — just an endlessly easy-drinking white that delivers every time.
Pair with seafood, grilled fish, sushi, goat cheese, green salads, and light summer dishes. Serve well chilled.
- Producer: Gato Negro / Viña San Pedro
- Varietal: Sauvignon Blanc
- Region: Valle Central, Chile
- Style: Crisp, fresh, aromatic white
- Closure: Screwcap
- Bottle Size: 750ml
GD Vajra Barolo Coste di Rose 2022 750ml
G.D. Vajra Barolo Coste di Rose — Piedmont 2022
G.D. Vajra is one of Barolo’s most beloved family estates — a domaine defined by roots, continuity, and an almost philosophical commitment to the land. Founded by Aldo Vajra in Vergne, on the western slopes of the Barolo DOCG, the estate is today run by his children Giuseppe, Francesca, and Isidoro, who share a single conviction: that great wine is an act of identification with place and people. Coste di Rose is the estate’s single-vineyard Barolo from the Coste di Rose MGA in Vergne — a site known for its floral, elegant expression of Nebbiolo, with chalky soils that produce silky tannins and remarkable finesse. The 2022 vintage earned 96 points from James Suckling and 94 from Jeb Dunnuck.
The nose is quintessentially Vajra: floral and lifted, with rose petals, crunchy red fruit, fresh raspberries, and a minty, bright energy. On the palate, the wine is medium-bodied with a blanket of delicate, tender fruit, chalky and precise yet silky tannins, and refreshing acidity that gives the wine wonderful clarity and immediacy. Dark blue fruits, spice, leather, and incense add depth through the finish. Drinkable now with proper aeration, but will reward patience.
James Suckling 96 — "Floral, as is typical of this estate, with crunchy red fruit and rose petals. Medium-bodied, with a blanket of delicate, tender fruit defined by chalky, precise yet silky tannins. Drinkable now with proper aeration, but will improve with some bottle age." (Vintage 2022).
Jeb Dunnuck 94 — "Fresh and minty with aromas of ripe raspberries and pressed roses. Well-defined ripe tannins, refreshing acidity, and an immediacy that retains great clarity." (Vintage 2022).
- Producer: G.D. Vajra, Vergne, Barolo, Piedmont, Italy
- Vintage: 2022
- Appellation: Barolo DOCG
- MGA (Single Vineyard): Coste di Rose, Vergne
- Varietal: 100% Nebbiolo
- Size: 750ml
- Tasting Notes: Rose petal, raspberry, red fruit, mint, dark blue fruit, spice, leather, silky tannins
- Cellar Potential: Drink now (with aeration) or cellar 10–15+ years
- Best Paired With: Roast lamb, braised short ribs, truffle risotto, aged Parmigiano, wild mushroom pasta
A 96-point single-vineyard Barolo from one of Piedmont’s most soulful family estates — floral, precise, and built to age.
Gen del Alma Malbec Pinot Noir JiJiJi Tupungato Mendoza 2024 750ml
Gen del Alma Malbec Pinot Noir JiJiJi Tupungato Mendoza 2024 750ml
Experience the essence of Soul Gene in every sip of Gen del Alma Malbec Pinot Noir JiJiJi from Tupungato, Mendoza. This exquisite blend showcases the harmonious balance of Malbec and Pinot Noir, earning 91 points from Wine Advocate. The 2024 JI JI JI combines equal amounts of Malbec and Pinot Noir fermented with carbonic maceration in amphora, creating a lifted, high-toned wine that is remarkably harmonious. It's not just a wine; it's a journey through the stunning landscapes of Mendoza, telling a story of passion and tradition with every drop.
Wine Advocate - 91 Points (2024 Vintage)
"The 2024 JI JI JI combines equal amounts of Malbec and Pinot Noir fermented with carbonic maceration in amphora. Opening with a juicy, herbal and slightly smoky bouquet, the palate is lifted and high-toned, seamlessly transitioning to an energetic, stony and remarkably harmonious finish. The unity between the two disparate varieties on display here is impressive, as is the integrated nature of its carbonic-derived aromas."
50% Malbec, 50% Pinot Noir
This unique blend combines equal amounts of Malbec and Pinot Noir, creating a wine that showcases the best characteristics of both varieties. The unity between the two disparate varieties on display here is impressive.
Gualtallary, Tupungato, Uco Valley
Sourced from a single vineyard in Gualtallary, Tupungato, Uco Valley planted on stony/calcareous soils. This high-altitude vineyard site in the Uco Valley produces grapes of exceptional quality and distinctive character.
Stony/Calcareous Soils
Planted on stony/calcareous soils that contribute to the wine's energetic, stony character and remarkable minerality. These soils are ideal for producing elegant, terroir-driven wines.
Carbonic Maceration in Amphora
Fermented with carbonic maceration in amphora, creating distinctive aromas and a lifted, high-toned palate. The integrated nature of its carbonic-derived aromas is impressive, adding complexity without overwhelming the fruit.
50% Whole-Cluster Inclusion
50% whole-cluster inclusion adds structure, freshness, and aromatic complexity to the wine. This technique preserves the natural character of the grapes while adding textural interest.
Native Fermentation in Stainless Steel
Native fermentation in stainless steel allows the wine to express its terroir authentically. Wild yeasts contribute to the wine's complexity and unique character.
Aged 6 Months in Concrete
Aged 6 months in concrete, which allows the wine to develop while maintaining freshness and purity of fruit. Concrete aging provides gentle micro-oxygenation without adding oak flavors.
Tasting Profile
Appearance: Deep ruby color
Aroma: Juicy, herbal and slightly smoky bouquet. Hints of dark fruit such as blackberry and plum with subtle notes of earthiness and spice
Palate: Lifted and high-toned, seamlessly transitioning to an energetic, stony character. Layers of complexity with smooth finish and well-integrated tannins
Finish: Remarkably harmonious finish with energetic, stony character
Juicy, Herbal & Slightly Smoky
Opening with a juicy, herbal and slightly smoky bouquet that invites exploration. These aromatic characteristics are derived from the carbonic maceration and amphora fermentation.
Lifted & High-Toned
The palate is lifted and high-toned, creating a wine that feels energetic and vibrant. This elevated character makes the wine refreshing and food-friendly.
Energetic & Stony
Seamlessly transitioning to an energetic, stony and remarkably harmonious finish. The stony minerality reflects the calcareous soils of Gualtallary.
Remarkably Harmonious
The unity between the two disparate varieties on display here is impressive, creating a remarkably harmonious wine. Malbec and Pinot Noir blend seamlessly despite their different characteristics.
Integrated Carbonic Aromas
The integrated nature of its carbonic-derived aromas adds complexity without dominating the wine. The carbonic maceration technique contributes to the wine's unique aromatic profile.
2024 Vintage Quality
The 2024 vintage showcases exceptional quality and balance, earning 91 points from Wine Advocate. This vintage represents the pinnacle of Gen del Alma's winemaking.
Uco Valley Terroir
This wine reflects the region's distinct terroir, telling a story of the stunning landscapes of Mendoza. The Uco Valley is renowned for producing some of Argentina's finest wines.
Soul Gene Philosophy
Soul Gene embodies the essence of quality winemaking, representing passion and tradition with every drop. Gen del Alma stands out as a testament to excellence in viticulture.
Food Pairing Suggestions
This versatile wine pairs exceptionally well with:
- Grilled steak or lamb
- Red meats
- Rich pastas
- Aged cheeses
- Charcuterie
- Roasted vegetables
Perfect for Various Occasions
With its smooth finish and well-integrated tannins, Gen del Alma becomes the perfect companion for various occasions, whether it's a casual gathering or a sophisticated dinner. The balance of boldness and elegance ensures a memorable tasting experience.
Layers of Complexity
Each sip unfolds layers of complexity, making every encounter with this wine unforgettable. Hints of dark fruit such as blackberry and plum meld seamlessly with subtle notes of earthiness and spice.
Deep Ruby Color
With an alluring deep ruby color, the wine captivates the eyes and entices the nose, promising a delightful experience. The visual appeal signals the wine's quality and concentration.
Elevates the Overall Experience
The food and wine pairing transcend the ordinary, elevating the overall experience and creating lasting memories. Sharing this exquisite wine with loved ones will undoubtedly ignite conversations and create memorable moments.
Genepy des Chamois by Dolin 750ml
Producer Description
Le Chamois genepi embodies the traditional liqueur, made by macerating artemisia mutellina flowers picked on the mountain in mid-summer and then distilling the artisanal way in our fabulous copper still. It becomes this strong aromatic mountain liqueur, the emblem of Savoie and its famous terroir, which you'll enjoy drinking by the fire after a day of skiing. Authentic and timeless, this 100% Alpine genepi should be an essential part of an evening with friends!
Memo Summary Notes
Dolin Génépy le Chamois (often called "Génépy des Alpes") is a legendary herbal liqueur from the Savoie region of the French Alps. For centuries, it was a local secret—a medicinal tonic for mountaineers—before Dolin began exporting it more widely.
In today's spirits market, it has gained fame as the go-to, affordable alternative to Green Chartreuse.
Gentleman Jack Tennesse Whiskey 1.0 LITER
Expert Review
Wine Enthusiast 96 Points | This honey-colored whiskey is mellow, smooth, mouthwatering and delicious. Rich and pretty caramel and citrus aromas precede complex flavors of leather, tobacco, vanilla and cocoa. Its long finish displays lots of caramel, spicy cinnamon and ginger. Pair with a cigar.
Producer Description
Just like Jack Daniel's Tennessee Whiskey and Jack Daniel's Single Barrel, Gentleman Jack is charcoal mellowed before going into the barrel. Gentleman Jack, however, receives an additional "blessing" when it is charcoal mellowed again after reaching maturity giving it ultimate smoothness. Gentleman Jack is full-bodied with fruit and spices, and its finish is silky, warm, and pleasant. When you drink Gentleman Jack, do so with pride, for this is the whiskey a gentleman orders.
Geoffroy 'Expression' 1er Cru Brut (Base 2021) Champagne 750ml (Introductory Offer)
Geoffroy “Expression” Premier Cru Brut is the signature non-vintage Champagne of this historic grower-producer. Built around the 2021 harvest and enriched with an equal proportion of reserve wines from a perpetual blend begun in 1970, Expression brings together ripe orchard fruit, red-fruit nuance, chalky minerality and a finely detailed mousse.
The blend is sourced from Premier Cru vineyards in Cumières and Hautvillers in the Vallée de la Marne. Pinot Noir and Meunier provide body, fruit and vinous depth, while Chardonnay contributes citrus freshness, precision and lift. A very low dosage of 3 grams per liter gives the wine a dry, focused profile while preserving the generosity and expressive fruit that define the Geoffroy style.
The Place
Expression reflects vineyards planted on the right bank of the Grande Vallée de la Marne, primarily around the Premier Cru village of Cumières, with additional fruit from Hautvillers Premier Cru.
Cumières lies between the Marne River and the forested slopes northwest of Épernay. Its favorably exposed hillside vineyards are particularly well suited to Pinot Noir and Meunier, producing wines with ripeness, generous fruit and notable vinosity. Chardonnay brings additional freshness and finesse to the final blend.
The soils vary across the source parcels and include clay-limestone, marl and sand. Clay contributes breadth and fruit concentration, while limestone and chalk provide freshness, structure and a persistent mineral character. The varied soils and exposures allow Geoffroy to create a layered Champagne that expresses the broader personality of the Vallée de la Marne rather than a single vineyard.
The Expression Cuvée
Expression is considered the introductory or foundational cuvée of Champagne Geoffroy, but its production is far from simple. The wine is assembled from several vineyard parcels, three grape varieties and an extensive collection of reserve wines.
The Geoffroy family describes Expression as its “memory wine,” connecting the character of the current harvest with previous generations. Each release combines a substantial proportion of the base vintage with wine drawn from the estate’s perpetual reserve, which was established by René Geoffroy in 1970.
This reserve system gives the Champagne consistency and complexity while allowing each new base vintage to remain visible. The youthful energy of 2021 is balanced by the depth, texture and maturity contributed by reserve wines spanning many previous harvests.
The Base-2021 Blend
The base-2021 release is composed of:
35% Meunier
35% Pinot Noir
30% Chardonnay
Approximately 50% of the blend comes from the 2021 harvest. The remaining 50% comes from Geoffroy’s perpetual reserve, which contains wines dating from its establishment in 1970 through the years preceding the 2021 harvest.
Meunier contributes aromatic fruit, suppleness and immediate charm. Pinot Noir gives the wine structure, depth and subtle red-fruit character. Chardonnay adds citrus freshness, floral lift and mineral precision.
Together, the three varieties produce a Champagne that is ripe and generous without becoming heavy, with firm acidity and chalky minerality preserving energy throughout the finish.
The 2021 Base Vintage
The 2021 growing season in Champagne was cooler and more difficult than several of the warm, dry vintages that preceded it. Careful vineyard selection was essential, but successful growers produced wines with bright acidity, aromatic freshness and a distinctly classical Champagne profile.
In Expression, the lively character of the 2021 base wine is complemented by the broader texture and maturity of the perpetual reserve. The result combines the freshness and tension of the vintage with the depth and continuity of a multi-vintage blend.
Viticulture
Champagne Geoffroy follows a practicing-organic and sustainability-focused approach in the vineyard. The estate avoids chemical weedkillers, encourages biodiversity, cultivates cover crops and works the soil to maintain healthy microbial activity and deeper root systems.
The grapes are harvested by hand at optimal ripeness and carefully sorted before pressing. Geoffroy’s emphasis on ripe, healthy fruit is especially important because Expression is intended to display both freshness and a distinctive vinous richness.
The source vines are generally more than 30 years old and are distributed among multiple Premier Cru parcels in Cumières and Hautvillers.
Winemaking
The grapes are pressed in a traditional Coquard press. Vinification is conducted parcel by parcel, allowing the character of each vineyard, grape variety and soil type to be assessed before the final blend is assembled.
The base wines are fermented and matured in a combination of temperature-controlled enameled tanks and neutral oak barrels. The perpetual reserve is maintained in concrete tanks, which allow the reserve wine to develop texture and complexity without contributing overt oak flavor.
Malolactic fermentation is only partially completed for this release. Retaining a portion of the wine’s natural malic acidity helps preserve freshness and tension, while partial malolactic fermentation softens the texture and adds balance.
The assembled Champagne underwent secondary fermentation in bottle and matured for approximately 30 months on its lees. Extended lees contact contributes the creamy mousse and subtle notes of brioche, bread dough and pastry found in the finished wine.
The dosage is only 3 grams per liter, giving Expression a notably dry profile. This restrained dosage highlights the wine’s acidity, chalky mineral character and savory complexity while allowing its ripe fruit to remain expressive.
Tasting Notes
The base-2021 Expression pours a bright straw-yellow color with a persistent stream of fine bubbles. The bouquet opens with fresh apple, pear, quince and preserved lemon, accompanied by red currant, ripe black cherry and orange peel.
As the wine opens, additional notes of white flowers, crushed chalk, toasted brioche, pastry cream, smoke and subtle nuttiness emerge. The reserve-wine component contributes depth and maturity, while the 2021 base preserves aromatic freshness and energy.
The palate is medium-bodied, focused and beautifully balanced. Firm acidity is wrapped in a creamy, finely detailed mousse, producing a Champagne that feels both energetic and polished. Orchard fruit and citrus are joined by subtle red-fruit flavors, toasted bread and a lightly pithy texture.
A distinct mineral foundation runs through the wine, bringing notes of crushed stone and chalk to the foreground. The finish is crisp, savory and persistent, with preserved lemon, brioche and mineral flavors lingering after each sip.
Expression is approachable upon release, but its combination of reserve-wine complexity, vibrant acidity and extended lees aging allows it to develop additional richness and harmony with short-term cellaring.
Professional Ratings
93 Points — James Suckling: "Dry with delicious sliced-apple and chalk aromas and flavors with crushed-stone undertones. It™s medium-bodied with a focused palate and a crisp, delicious finish. Nicely done. Drink now." 2025-08-05
92 Points — Wine Spectator: "A mouthwatering version, with firm acidity swathed in the creamy, finely detailed mousse, this offers a rich, tightly meshed range of ripe black cherry, preserved lemon, toasted brioche, smoke and pastry cream flavors. A minerally underpinning drives the finish. Pinot Meunier, Pinot Noir and Chardonnay. Disgorged September 2024. 750 cases imported. - AN"
91 Points — Jeb Dunnuck: "A bright yellow hue, the NV Champagne 1er Cru Expression Brut is from the 2020 vintage but includes perpetual reserve wines going back to 1970. The nose displays notes of nectarine, golden apples, hay, and a hint of nuttiness or bread. Medium-bodied, with good balance on the palate, it™s quite harmonious and very tasty all around, with a fluffy mousse, notes of orange citrus, and a clean, savory finish. It™s quite approachable and will drink well now or over the coming 5-7 years. 5 grams per liter dosage."
The Producer
The Geoffroy family has cultivated vines in Cumières since the 17th century. Jean-Baptiste Geoffroy represents the fifth generation of his family to grow grapes and produce wine in the Vallée de la Marne.
The family began placing greater emphasis on estate-bottled Champagne after the Second World War. In the 1970s, René Geoffroy decided to retain the family’s entire crop for Champagne production rather than selling grapes to larger houses. He also established the perpetual reserve that remains central to Expression today.
The estate now farms approximately 14 hectares, with most of its vineyards located in Cumières and additional parcels in Hautvillers, Damery and Fleury-la-Rivière. Although the winery and cellars are now located in Aÿ, the identity of Champagne Geoffroy remains deeply connected to the slopes of Cumières.
Jean-Baptiste Geoffroy’s approach combines careful vineyard work, ripe fruit, parcel-by-parcel vinification and restrained dosage. The wines are known for their balance of vinous depth, energetic acidity and precise expression of the Vallée de la Marne.
Food Pairing
Expression is an excellent aperitif, but its texture, low dosage and substantial reserve-wine component also make it a versatile food Champagne.
Serve with oysters, shrimp, crab cakes, smoked salmon, seafood pastries, scallops, sushi or tempura. It also pairs beautifully with roast chicken, veal sweetbreads, pork tenderloin, mushroom tart, aged Comté and other firm, savory cheeses.
The wine’s acidity and chalky finish cut through butter and cream, while its orchard-fruit, brioche and subtle red-fruit flavors complement roasted poultry, pastry-based appetizers and richer seafood dishes.
Serving and Cellaring
Serve at approximately 46–50°F. A white-wine glass rather than a narrow flute will allow the wine’s orchard fruit, brioche, mineral and reserve-wine aromas to develop more fully.
Expression is ready to drink upon release and may be enjoyed over the next five to seven years. Additional bottle age will soften the mousse and encourage more developed notes of toasted nuts, honey, pastry and dried orchard fruit.
Producer: Champagne Geoffroy
Cuvée: Expression
Country: France
Region: Champagne
Subregion: Vallée de la Marne
Villages: Cumières Premier Cru and Hautvillers Premier Cru
Classification: Premier Cru
Style: Non-Vintage Brut Champagne
Base Vintage: 2021
Blend: 35% Meunier, 35% Pinot Noir and 30% Chardonnay
Vintage Composition: 50% 2021 and 50% perpetual reserve
Perpetual Reserve: Established in 1970
Soils: Clay-limestone, marl and sand
Vine Age: Generally more than 30 years
Farming: Practicing organic and sustainability-focused
Harvest: Hand harvested and sorted
Press: Traditional Coquard press
Fermentation: Enameled tanks and neutral oak barrels
Reserve-Wine Aging: Concrete tanks
Malolactic Fermentation: Partial
Lees Aging: Approximately 30 months
Dosage: 3 grams per liter
Disgorgement: September 2024
Alcohol: Approximately 12.5%
Bottle Size: 750ml
Geoffroy “Expression” Premier Cru Brut Champagne — Base 2021
Geoffroy Champagne 'Empreinte Millesime' Blanc de Noirs 1er Cru Extra Brut 2018 750ml (Introductory Pricing)
93 Points — Jeb Dunnuck
92 Points — James Suckling
91 Points — Wine Advocate
Geoffroy “Empreinte Millésime” 2018 is a vintage Blanc de Noirs Champagne produced entirely from Pinot Noir grown in three historic Premier Cru parcels in Cumières. Powerful yet refined, it captures the ripe red-fruit character of this celebrated Vallée de la Marne village while preserving freshness, mineral tension and a finely detailed mousse.
The wine is sourced from mature, south-facing vines planted on the midslope above the Marne River. Fermentation and maturation in large oak vessels build texture and complexity without obscuring the purity of the Pinot Noir. After extended aging on the lees and a very low dosage, the finished Champagne offers ripe orchard fruit, citrus, red berries, fresh bread, toasted nuts and a distinctive saline finish.
The Place
Cumières is a historic Premier Cru village in Champagne’s Vallée de la Marne, located immediately west of Hautvillers and northwest of Épernay. Its vineyards rise steeply from the right bank of the Marne River, benefiting from predominantly south- and southeast-facing exposures.
The village’s warm, sunny slopes allow Pinot Noir to achieve excellent ripeness. Cumières Champagne is consequently known for its expressive fruit, generous texture and distinctly vinous character. The underlying chalk and limestone preserve freshness and mineral tension, preventing the wines from becoming overly broad or heavy.
Although Champagne Geoffroy’s winemaking facilities are now located in Aÿ, the family’s identity remains inseparable from Cumières, where it has cultivated vines since the 17th century.
The Empreinte Vineyards
Empreinte is drawn from three historic Cumières Premier Cru parcels:
Les Chalmonts
Les Barremonts
Les Pêchers
The vineyards lie on the midslope at approximately 160 meters above sea level, with a gradient of around 19%. Their southerly exposure promotes full Pinot Noir ripeness, while the slope provides natural drainage and excellent sunlight throughout the growing season.
The soils are composed principally of clay and limestone with fragments of millstone and flint. Clay contributes body, ripe fruit and textural generosity. Limestone and chalk provide freshness, structure and salinity, while flinty elements can contribute the delicate smoky or reductive mineral character frequently found in the wine.
The source vines average approximately 40 years of age. The parcels are selected annually, harvested together and pressed as a single expression of mature-vine Pinot Noir from Cumières.
The Meaning of Empreinte
“Empreinte” translates as “imprint” or “mark.” The name reflects the domaine’s intention to capture the distinctive imprint of Cumières terroir through Pinot Noir.
The cuvée represents one of the estate’s historic and defining wines. Rather than blending across villages or grape varieties, Jean-Baptiste Geoffroy uses Empreinte to highlight the depth, ripeness and mineral structure Pinot Noir can achieve on the warm slopes of Cumières.
The Grape: 100% Pinot Noir.
Although Pinot Noir is a dark-skinned grape, the juice is naturally clear. Gentle pressing with minimal skin contact produces a white Champagne known as Blanc de Noirs.
Pinot Noir provides Empreinte with structure, body and aging potential, together with characteristic flavors of red apple, cherry, raspberry and subtle red currant. Mature vines and extended lees aging add further layers of citrus, toasted bread, nuts, spice and savory mineral complexity.
The 2018 Vintage
Empreinte 2018 is a true vintage Champagne, produced solely from grapes harvested during the 2018 growing season.
The warm, generous vintage allowed Pinot Noir in favorably exposed Cumières vineyards to achieve excellent maturity. The resulting Champagne possesses ripe fruit and a broad, enveloping texture, but sufficient acidity and mineral structure maintain balance and freshness.
The vintage produced a comparatively approachable expression of Empreinte, combining concentrated Pinot Noir character with a creamy mousse, fresh citrus and a delicate saline edge.
Viticulture
Champagne Geoffroy practices sustainable and increasingly organic viticulture. Chemical weedkillers are avoided, vineyard soils are cultivated and cover crops are encouraged to improve biodiversity and soil health.
The grapes are harvested by hand at optimum maturity and carefully sorted. Achieving full physiological ripeness is central to the Geoffroy style, particularly for a low-dosage wine such as Empreinte, where there is very little added sweetness to soften or disguise the character of the base wine.
Pressing and Vinification
The Pinot Noir is pressed in a traditional Coquard press. Only the finest first-pressing juice, known as the tête de cuvée, is selected.
The individual vineyard parcels are handled by gravity and fermented with indigenous yeasts. The 2018 was vinified principally in large 20-hectoliter Stockinger oak casks, together with other neutral barrels and demi-muids.
Large-format, seasoned oak allows the wine to develop greater breadth, texture and oxygen-derived complexity without contributing excessive new-oak flavor. It also complements the naturally rich and vinous character of mature-vine Cumières Pinot Noir.
The wine is neither heavily fined nor filtered, preserving its natural texture and aromatic complexity.
Lees Aging and Dosage
The importer lists approximately 66 months of aging on the lees. Jeb Dunnuck describes the wine as spending a minimum of five years sur latte before disgorgement.
This extended lees maturation develops the Champagne’s fine mousse and contributes notes of brioche, fresh bread, pastry, almond and toasted nuts.
The bottles reviewed by James Suckling and Wine Advocate were disgorged in December 2024 with a dosage of only 1 gram per liter. This extremely low dosage gives the wine a dry, focused profile and allows its Pinot Noir fruit, chalky minerality and delicate phenolic structure to remain clearly defined.
Skurnik’s broader technical profile lists 3 grams per liter for the cuvée, indicating that dosage may vary between disgorgement lots. Both figures fall within the Extra Brut category.
Tasting Notes
The 2018 Empreinte displays a luminous copper-straw color with a persistent stream of small, finely formed bubbles.
The bouquet opens with sliced apple, pear, white grapefruit and orange zest, followed by raspberry, red currant and other subtle red-fruit notes. With air, aromas of honey, fresh bread, brioche, toasted almond and Madagascar vanilla become more pronounced.
A delicate flinty reduction frames the fruit and contributes additional mineral complexity. The oak is present primarily as texture and gentle toast rather than overt wood flavor.
On the palate, the Champagne is medium- to full-bodied, firm and generous. A creamy mousse surrounds ripe apple, citrus and red-berry flavors, while vibrant acidity maintains energy and definition.
The mid-palate is broad, textural and enveloping, yet the wine remains controlled and precise. Pinot Noir contributes a subtle phenolic grip, leading to a delicately bitter, gastronomic finish marked by grapefruit pith, almond, chalk and salty spice.
This is a substantial but elegant Blanc de Noirs: expressive enough to enjoy now, yet sufficiently structured to develop greater nutty, savory and brioche complexity with additional bottle age.
Professional Ratings
93 Points — Jeb Dunnuck: "The 2018 Champagne Premier Cru Cumières Blanc de Noirs Empreinte Extra Brut is a more elegant and approachable wine in this vintage, pouring a bright copper/straw color and offering notes of fresh almond, fresh bread, white grapefruit, red fruit, and delicate flinty reduction that frames the nose. Made from 100% Pinot Noir from the best plots of Cumières and raised in oak with a minimum five years sur latte, it™s medium-bodied and has a creamy texture and a fine mousse with just a subtle salty spice. It is not the most obvious wine in the tasting, but it will offer a lot of refreshing enjoyment over the next 8-10 years. Drink 2025-2035."
92 Points — James Suckling: "Sliced apples, berries, honey and toasted bread on the nose of this dry, expressive Champagne. Lovely pinot noir character, firm but generous. Tight bubbles. Pinot noir from Cumieres. Disgorged December 2024. 1 g/L dosage. Drink now or hold."
91 Points — Wine Advocate: "Geoffroy™s 2018 Blanc de Noirs Cumieres Empreinte originates from several south-facing parcels in Cumieres, averaging 40 years of age. These parcels are annually selected, harvested and pressed together, then vinified primarily in 20-hectoliter Stockinger casks. Disgorged in December 2024 with a dosage of one gram per liter, the wine bursts from the glass with expressive aromas of pear, orange zest, brioche and Madagascar vanilla. Full-bodied, textural and enveloping on the palate, it displays notable mid-palate sweetness despite its low-dosage style. Ripe yet vibrant acidity complements the wine, while Pinot Noir phenolics assert themselves on the delicately bitter finish. Made with full malolactic fermentation, this cuvee stands apart from the rest of the range, offering a richer, fruit-forward profile that's full of charm."
The Producer
The Geoffroy family has cultivated vineyards in Cumières since the 17th century. Estate bottling began during the 1950s, and René Geoffroy later expanded the domaine and established its reputation as an independent grower-producer.
Today, Jean-Baptiste Geoffroy manages the estate with his wife, Karine. Although the family moved its winemaking operations to a historic property in Aÿ in 2008, most of its vineyards remain in Cumières.
The domaine farms approximately 14 hectares, including roughly 11 hectares in Cumières, with additional parcels in neighboring Vallée de la Marne villages.
The Geoffroy style is built around ripe fruit, individual parcel selection, traditional pressing, oak fermentation and extended cellar aging. The wines combine the generosity of the Vallée de la Marne with energetic acidity, restrained dosage and a distinctive vinous character.
Food Pairing
Empreinte is a gastronomic Champagne particularly well suited to poultry, mushrooms and mature cheeses.
Recommended pairings include Bresse chicken with morels, roast chicken, quail with grapes, duck breast, veal, pork tenderloin and a fricassee of wild mushrooms.
It also pairs beautifully with seared tuna, grilled salmon, lobster, scallops, truffle risotto and savory pastry dishes. Mature Comté, Gruyère, Parmesan and other aged cheeses complement its toasted-almond and brioche character.
Serving and Cellaring
Serve at approximately 50–54°F in a tulip-shaped Champagne glass or a generous white-wine glass. The producer recommends serving Empreinte at approximately 11–12°C.
A wider glass allows its Pinot Noir fruit, oak-derived texture and mature lees aromas to develop more fully than a narrow flute.
The Champagne is ready to drink now but should continue to evolve through approximately 2035. Additional bottle age will encourage more developed notes of toasted nuts, dried fruit, honey, brioche and savory spice.
Producer: Champagne Geoffroy
Cuvée: Empreinte Millésime
Vintage: 2018
Country: France
Region: Champagne
Subregion: Vallée de la Marne
Village: Cumières Premier Cru
Classification: Premier Cru
Style: Vintage Blanc de Noirs Extra Brut Champagne
Grape: 100% Pinot Noir
Vineyard Sources: Les Chalmonts, Les Barremonts and Les Pêchers
Exposure: Predominantly south-facing
Altitude: Approximately 160 meters
Slope: Approximately 19% gradient
Vine Age: Approximately 40 years and older
Soils: Clay-limestone with fragments of millstone and flint
Farming: Sustainable and practicing organic
Harvest: Hand harvested and sorted
Press: Traditional Coquard press; tête de cuvée juice
Fermentation: Indigenous yeasts in large oak casks, barrels and demi-muids
Lees Aging: Approximately 66 months
Disgorgement: December 2024 for the bottles reviewed
Dosage: 1 g/L for the December 2024 reviewed disgorgement; importer profile also lists 3 g/L for the cuvée
Alcohol: 12.5%
Recommended Drinking: 2025–2035
Bottle Size: 750ml
Geoffroy “Empreinte Millésime” Blanc de Noirs Premier Cru Extra Brut 2018
Geoffroy Champagne 'Lieu Dit Les Tiersaudes' Blanc de Noirs 1er Cru Brut Nature 2019 750ml (Introductory Pricing)
94 Points — James Suckling
93 Points — Wine Spectator
92 Points — Wine Advocate
Geoffroy “Les Tiersaudes” 2019 is an exceptionally limited, single-vineyard Champagne produced entirely from old-vine Meunier grown in Cumières Premier Cru. Fermented and matured in large oak barrels and bottled without dosage, it is a powerful yet precise Blanc de Noirs with concentrated fruit, electric acidity and a distinctly saline mineral finish.
The Vineyard
Les Tiersaudes is a southeast-facing lieu-dit situated on the midslope in the heart of Cumières, in Champagne’s Vallée de la Marne. The parcel lies at approximately 140 meters above sea level on a 15% gradient, with soils composed of fine silt, limestone and flint.
The Meunier vines were planted in 1972 from massale selection. Geoffroy cultivates the parcel biodynamically and has introduced apple, mirabelle, maple, hornbeam and lime trees among the vines to increase biodiversity, encourage soil life and provide natural shade during increasingly warm growing seasons.
The Grape: 100% Meunier.
Although “Blanc de Noirs” is often associated with Pinot Noir, the term refers to any white Champagne made from dark-skinned grapes. Here, Meunier provides ripe fruit, breadth and aromatic complexity while the cool, limestone-influenced soils of Les Tiersaudes preserve freshness and mineral tension.
Winemaking
The grapes are harvested by hand at optimum ripeness and carefully sorted. They are pressed in a traditional Coquard press, with only the finest tête de cuvée juice selected.
Vinification is carried out by gravity with indigenous yeasts. The wine is fermented and matured on its lees in 600-liter oak demi-muids. Malolactic fermentation is avoided, helping retain the wine’s vibrant natural acidity. It is neither fined nor filtered.
No dosage is added following disgorgement, making this a true Brut Nature Champagne with 0 grams per liter of added sugar.
Tasting Notes
The bouquet combines orange marmalade, juicy peach and fresh hazelnut with pear, honeysuckle, grapefruit, dried flowers and gentle spice.
The palate is concentrated and vinous, showing cassis, candied kumquat, ripe citrus and dried fruit. Structured acidity provides a firm backbone, while a plush, finely textured mousse gives the wine breadth and balance.
Notes of toasted bread, crystallized honey, gooseberry and lime emerge with air. A persistent streak of salinity refreshes the long, lemon-tinged finish, leaving the wine rich yet energetic, silky and precise.
Professional Ratings
94 Points — James Suckling: "This bright, dry and lively Champagne shows raspberries, oranges, candied ginger and dried flowers on the nose. Delightfully fruity and spicy, with tension and energy. I like it a lot. Disgorged March 2024. Drink now or hold."
93 Points — Wine Spectator: "A well-built Champagne, with structured acidity providing a firm frame for concentrated flavors of cassis, candied kumquat, toasted raisin bread and crystallized honey. Theres a cottony plushness to the mousse, while a streak of salinity refreshes the racy finish. Disgorged March 2024. 231 cases made, 13 cases imported. - AN"
92 Points — Wine Advocate: "Geoffroy™s 2019 Brut Nature Blanc de Noirs Les Tiersaudes, disgorged without dosage in March 2024, originates from old-vine Pinot Meunier"planted in 1972"on a south-facing mid-slope in the heart of Cumieres. These vines thrive on deeper soils compared to those of Les Collinardins. Aged for one year in oak, mostly demi-muids, this Champagne unveils an aromatic profile of pear, honeysuckle and grapefruit intertwined with notes of gooseberry and lime. On the palate, it is medium- to full-bodied, muscular yet incisive, with a concentrated core of fruit underpinned by electric acidity, concluding with a long, lemon-tinged finish."
The Producer
The Geoffroy family has cultivated vineyards in Cumières since the 17th century. Today, Jean-Baptiste Geoffroy produces distinctive grower Champagnes emphasizing ripe fruit, individual vineyard expression, indigenous-yeast fermentation, restrained dosage and extended cellar aging.
Food Pairing
This structured, gastronomic Champagne pairs beautifully with roast pork, duck, poultry, grilled salmon, seared tuna, scallops, mushroom dishes and aged cheeses such as Comté or Gruyère.
Serving and Cellaring
Serve at approximately 48–52°F in a tulip-shaped Champagne glass or white-wine glass. The 2019 is expressive now but has the concentration and acidity to develop additional toasted-nut, honeyed and savory complexity through 2039.
Producer: Champagne Geoffroy
Cuvée: Lieu-Dit Les Tiersaudes
Vintage: 2019
Country: France
Region: Champagne
Subregion: Vallée de la Marne
Village: Cumières Premier Cru
Classification: Premier Cru
Style: Vintage Blanc de Noirs Brut Nature Champagne
Grape: 100% Meunier
Vineyard: Les Tiersaudes
Vine Age: Planted in 1972
Exposure: Southeast
Altitude: Approximately 140 meters
Soil: Fine silt, limestone and flint
Farming: Practicing biodynamic with agroforestry
Fermentation: Indigenous yeasts in 600-liter oak demi-muids
Malolactic Fermentation: None
Dosage: 0 g/L
Fining and Filtration: Neither fined nor filtered
Disgorgement: March 2024 for the reviewed release
Bottle Size: 750ml